A Bar Above Gray Silicone Bar Mat

  • Unparalleled Durability: Thick, flat, and virtually indestructible; perfect for commercial use.
  • Safety First: Made with food-safe silicone, ensuring safety for food-related items.
  • Bartender-Designed: Non-slip, flat design with thick tines and border for a stable work surface.
  • Versatility: Suitable for both commercial and home use; can also double as a kitchen dish drying tray.
  • Customizable: Available in gray or black with options for size and configuration.
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Picture this: a bar mat so resilient, you could likely park your car on it. With a build that withstands the wrath of commercial dishwashers and time itself, this bar mat isn’t just durable, it’s practically immortal! Buy one, and it might just be the only bar mat you’ll ever need (unless, of course, you find yourself wanting more)!

Food-Safe: Here’s the kicker: it’s not just strong; it’s safe. Crafted with food-safe silicone, it’s the ideal surface for anything – be it garnishes, knives, or jiggers.

Heavy-Duty Durability: Designed keeping the bustling high-volume bar in mind, these mats are thick, steadfast, and always ready for action. Say goodbye to warping, curling, cracking, and bubbling. Plus, they’re a breeze to clean, thanks to their commercial dishwasher-friendly nature.

Bartender’s Choice: Designed by someone who knows bars inside out—a career bartender. These non-slip mats are perfectly level, with extra thick tines and border to provide that reliable work surface every bartender dreams of.

Versatility is Key: Robust for the commercial settings, flexible for homes, these mats fit everywhere. From the busiest bars to your home kitchen’s drying tray, its versatility shines through.

Sleek, Custom Configuration: Personalize your workspace. Choose between the timeless gray or classic black, and pick the width that suits you: wide or thin. Heck, mix and match to cover as much of your bar as you want!

Money-Back Guarantee: We’re not just selling a product; we’re selling a promise. If for some reason you’re not satisfied, there’s a money-back guarantee waiting for you. Because we believe you deserve nothing but the best.


  • Materials & Construction: It’s all about the build. Crafted from premium, food-safe silicone
  • Standard Mat: A substantial mat measuring exactly 30 mm x 45 mm x 1.25 mm. Weighing in at a solid 3.2 lb.
  • Bar Rail Mat: More tailored for specific needs, this one’s 8 mm x 45 mm x 1.25 mm and weighs 0.9 lb. Note: Due to the nuances of silicone manufacturing, sizes might not match the common 12″x18″ or 3.25″x18″, but we’ve got the precise measurements right here for you!

Frequently asked questions (FAQ)

Cocktail Hammer is a mixology-centric website that provides an extensive array of resources for home bartenders, professional mixologists, and cocktail enthusiasts. Here are some responses to the most frequently asked queries to help enhance your cocktail crafting skills.

To start home bartending, you'll need a few key tools. A cocktail shaker is essential for mixing drinks, and a jigger will help you measure the ingredients accurately.

A bar spoon is useful for stirring and layering drinks, while a strainer ensures a smooth, sediment-free cocktail.

A muddler is important for crushing herbs or fruit, and a citrus peeler or zester is useful for adding garnishes. Finally, you may want a good-quality knife and chopping board for preparing ingredients.

There are a few key techniques that are critical for home bartending. Shaking is a common technique used to mix, chill and dilute drinks quickly. Stirring is used when you want to maintain the clarity of the drink while still mixing the ingredients. Muddling is used to extract flavors from fresh ingredients like herbs or fruit.

Layering is another technique that involves carefully adding different liquors or mixers so that they sit in separate layers. Finally, garnishing not only makes your cocktail visually appealing but can also enhance its flavor.

Proper storage and maintenance of your liquors and mixers can extend their shelf life and preserve their quality. Unopened bottles of spirits are stable and can be stored for many years. Once opened, they should ideally be consumed within 1-2 years.

Store spirits in a cool, dark place, upright, to prevent the alcohol from breaking down the cork. Liqueurs should be stored similarly, but keep in mind they have a shorter shelf life due to their sugar content. Vermouth and other wine-based aperitifs should be refrigerated after opening and consumed within 1-2 weeks.

Mixers, too, should be refrigerated after opening and used within the recommended timeframe on the label. Fresh ingredients like lemons, limes, and herbs should be bought regularly to ensure they are always fresh when used in your drinks.