A Bar Above Stainless Steel Bell Jigger (Gold)

  • Vintage Design: Combines elegance with functionality.
  • Precision: Detailed measurements down to 1 barspoon.
  • Quality: Durable, food-grade stainless steel 304 with reinforced welds.
  • User-Friendly: Ergonomic shape, drip-free lip, and two-sided measures.
  • Gift-Ready: Comes in a stylish box. Ideal for enthusiasts.
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Alright, cocktail lovers, gather ’round because this ain’t your grandma’s jigger. Behold the Stainless Steel Bell Jigger!

Now, you may ask, “What’s so special about this jigger?” Oh, where do I begin? First off, it’s a total stunner, embracing that vintage style that’ll make you feel like James Bond, but with more style and flair. Picture this: golden-age Hollywood, but make it modern. That’s this jigger.

But we ain’t just about the looks here. Functionality? Oh, it’s got it in spades. Thanks to its wide-mouth design, you can pour faster than a Ferrari on a straight highway. And that hard edge? Kiss drips goodbye. Because who has time to clean up spills when there are cocktails to be made?

Now, let’s talk details, folks. We’ve got internal markings galore, ensuring you pour the exact right amount every single time. Wanna nail that 1/4 oz? Easy. Need a full 2 oz? No problemo. And with its polished stainless steel finish, this bad boy is not only durable but also an eye-catching piece that’ll have your friends asking, “Where’d you get that?”

But wait, there’s more. That unrolled lip? No drips. That extra-wide style? It’s as stable as a rock.

This jigger is designed to be your trusty sidekick on your cocktail-making journey, whether you’re a seasoned bartender or just starting out. And when you gift it (or, let’s be real, keep it for yourself), that classy box it comes in is just the cherry on top.

So, to all the mixologists out there, make room in your toolkit for the last jigger you’ll ever need.

Frequently asked questions (FAQ)

Cocktail Hammer is a mixology-centric website that provides an extensive array of resources for home bartenders, professional mixologists, and cocktail enthusiasts. Here are some responses to the most frequently asked queries to help enhance your cocktail crafting skills.

To start home bartending, you'll need a few key tools. A cocktail shaker is essential for mixing drinks, and a jigger will help you measure the ingredients accurately.

A bar spoon is useful for stirring and layering drinks, while a strainer ensures a smooth, sediment-free cocktail.

A muddler is important for crushing herbs or fruit, and a citrus peeler or zester is useful for adding garnishes. Finally, you may want a good-quality knife and chopping board for preparing ingredients.

There are a few key techniques that are critical for home bartending. Shaking is a common technique used to mix, chill and dilute drinks quickly. Stirring is used when you want to maintain the clarity of the drink while still mixing the ingredients. Muddling is used to extract flavors from fresh ingredients like herbs or fruit.

Layering is another technique that involves carefully adding different liquors or mixers so that they sit in separate layers. Finally, garnishing not only makes your cocktail visually appealing but can also enhance its flavor.

Proper storage and maintenance of your liquors and mixers can extend their shelf life and preserve their quality. Unopened bottles of spirits are stable and can be stored for many years. Once opened, they should ideally be consumed within 1-2 years.

Store spirits in a cool, dark place, upright, to prevent the alcohol from breaking down the cork. Liqueurs should be stored similarly, but keep in mind they have a shorter shelf life due to their sugar content. Vermouth and other wine-based aperitifs should be refrigerated after opening and consumed within 1-2 weeks.

Mixers, too, should be refrigerated after opening and used within the recommended timeframe on the label. Fresh ingredients like lemons, limes, and herbs should be bought regularly to ensure they are always fresh when used in your drinks.